Siam Tea Advent 2018

Day 14 – Siam Tea Advent

Hello Tea Friends! Another day, another tea (yay!). Let’s see what tea I have today. Bancha Haru Bancha Haru (“Bancha of Spring”) is an unshaded green tea picked in very early spring (prevernal) coming from the prefecture of Kagoshima in the south of Japan. The early spring character and the careful processing in a way… Continue reading Day 14 – Siam Tea Advent

Siam Tea Advent 2018

Day 6 – Siam Tea Advent

Welcome to day 6 aka 1/4 of the way through my advent. Upon finding the envelope with today’s date I noticed it’s a pretty full envelope. At least considering yesterday was an Oolong. I wonder what’s inside? It feels full leaf whatever it is. Xiengkhouang Honey Hill Sheng Pu Erh Kinnari’s “Honey Hill” is a… Continue reading Day 6 – Siam Tea Advent

Matcha Advent 2018

Day 6 – Bird&Blend Matcha Advent

Howdy Tea Friends! Let’s hop straight in and see what’s behind door number 6. Beetberry Matcha Earthy + bright, beetroot-based rooibos matcha. Just whisk it – beet it! Ingredients: Beetroot powder, rooibos matcha, lucuma, goji berry, liquorice, blackcurrant. I admit that I have never had a Matcha that’s not an actual green tea base. I’ve… Continue reading Day 6 – Bird&Blend Matcha Advent